Catering

Dear Guest.

My name is Louise Harrott and I am the manager here at Barton Villa. Thank you for taking the time to read through our menus and considering Barton Villa as the venue for your special occasion.

My sole aim, along with my staff, is to ensure that your time here at Barton Villa is as special and important as we can possibly make it. We strive to cater and serve to perfection and can assure all our guests that our high standards come naturally to us because we care.

These menus have been carefully put together to offer a variety of dishes to suit all occasions. They are prepared fresh and cooked to a time best suited to our guests. Our love for baking and creating many of these dishes using very basic and natural ingredients stands out in both appearance and taste. I can promise our guests that we are confident you will see the difference that’s made when cooking beautiful home cooked food with honesty and from the heart.

Kindest Regards,

Louise Harrott

Please click on the pictures below to see a full copy of the menu.

Menu One

A sandwich menu served with Tea and Coffee

Menu Two

Afternoon Tea consisting of sandwiches, salads, cakes and a home made dessert of your choice.

Menu Three

A hot and cold menu including topside of beef, home made quiche and a salmon platter.

Menu Four

Premium hot and cold menu including sirloin of beef, home made breaded chicken goujons and sherry trifle.

Menu Five

A hot brunch menu including gammon steak, black pudding and hot croissants.

Soups and Desserts

Soups and Desserts that can be added as optional extras

Barton Villa